Learn how to apply clinical nutrition in real patient care and develop the skills to assess, diagnose, and manage nutritional needs. You will understand nutrition therapy, malnutrition, and enteral support to improve patient outcomes in hospital settings.
By the end of this course, you will be able to:
Hospital and Clinical Pharmacists seeking to integrate clinical nutrition into patient care, optimize therapy outcomes, and participate in multidisciplinary nutrition support teams.
Pharmacy Students aiming to understand how nutrition connects with disease management and clinical pharmacy practice.
Medical Students and Junior Doctors looking to apply nutrition therapy in managing hospitalized and critically ill patients.
Nurses and Healthcare Practitioners involved in nutrition screening, enteral feeding, and patient monitoring in clinical setting
Healthcare Professionals interested in nutrition assessment, malnutrition management, and therapeutic nutrition interventions in hospitals.
Clinical Nutrition: From Theory to Therapy is a comprehensive, clinically focused course designed to help you understand how nutrition directly impacts patient outcomes and how to apply nutrition therapy in hospital settings.
You will build a strong foundation in both basic and clinical nutrition, starting from macronutrients, micronutrients, digestion, and absorption, and progressing to advanced topics such as nutrition assessment, malnutrition diagnosis, and therapeutic nutrition interventions.
You will also learn how to perform structured nutrition screening and assessment, interpret anthropometric and laboratory data, and develop individualized nutrition care plans (NCPs). The course further explores real clinical scenarios, including managing patients with nausea, gastroparesis, and critical illness.
By the end of this course, you will be able to confidently apply clinical nutrition principles in real-world settings, working as part of a multidisciplinary healthcare team.
Nutrition is not just supportive care—it is a core therapeutic intervention that directly impacts recovery, immunity, and patient survival.
Patients who are unable to meet their nutritional needs due to illness, surgery, or critical conditions require structured nutrition support to prevent complications and improve outcomes.
This course is essential because it will help you:
In modern healthcare, the ability to integrate nutrition into patient care is a key differentiator in clinical excellence.
Dr. Eman El-Nokeety is a distinguished clinical nutrition pharmacist and educator with extensive experience in managing complex nutritional needs across diverse patient populations. With a strong foundation in pharmaceutical sciences from Cairo University, Dr. Eman has built a specialized career at the intersection of clinical pharmacy and advanced nutrition support.
She is a Board Certified Nutrition Support Pharmacist (BCNSP) and holds international recognition through the SCOPE certification from the World Obesity Federation, underscoring her expertise in evidence-based nutritional care and obesity management. Her professional journey spans leading healthcare institutions, including the National Institute of Diabetes and Endocrinology, Nasser Institute, and Teaching Hospitals, where she has played a pivotal role in designing and implementing individualized nutrition plans for critically ill, inpatient, and chronic disease patients.
Currently serving as a Clinical Nutrition Inspector at the General Organization of Teaching Hospitals and Institutes (GOTHI), Dr. Eman contributes to advancing clinical nutrition standards and ensuring quality of care across healthcare facilities. Her clinical expertise includes enteral and parenteral nutrition (EN & PN), nutritional management of chronic diseases such as diabetes, liver, and kidney disorders, and patient-centered counseling for both acute and long-term care.
Beyond clinical practice, Dr. Eman is a passionate educator and speaker. She has delivered lectures in clinical and pediatric nutrition programs, trained undergraduate healthcare students, and actively participated in regional conferences and workshops. Her contributions as a speaker in major events and her role in professional training programs reflect her commitment to knowledge dissemination and capacity building within the healthcare ecosystem.
Driven by a vision to elevate clinical nutrition practice, Dr. Eman combines scientific rigor with practical insight to improve patient outcomes and empower healthcare professionals with actionable expertise.
Can’t wait to reach them, brilliantly with Plan P!
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